Tell Me True
Anyone else here like liver? Delicious.
posted by kStyle @ 8:15 PM
float
the original kStyle blog.
Previous Posts
- I'm in favor of tribal casinos in Massachusetts be...
- I Feel Bad for Britney.That's all.
- OmnivoryMy yoga teacher had a potluck at her house...
- Dying Takes Longer Than I ThoughtOne of the basic ...
- So. Tired.Shout-out to Narya. I'm feeling your pai...
- Taking Refuge Gets Confusing, Part 2I had a great ...
- Taking Refuge Gets Confusing, Probably Part 1 of ...
- In the Alzheimer's WardI've at last begun voluntee...
- ByeBusy busy weekend, then going away for a week. ...
- The Patience LayerIt's August, truly August, hot a...
Subscribe to
Posts [Atom]
6 Comments:
Well-done and tender, heavy on the onions, and not very often, OK?
My word verification for this: uvpuxrgb. Are these things getting a little out of hand?
Waaay out of hand.
OK! Let's eat!
Last night I made beef liver with a honey and cider vinegar glaze and just a sprinkling of onions. YUM. I prefer chicken livers, but beef livers are notably easier to prepare at home.
PS Larry, you can have half my onions.
I'll eat the onions and leave the liver to yooz guys. I'm really not a fan at all.
Which reminds me of the Liver Revolt. Someone with whom I worked years ago came from a large Polish Catholic family (8 kids, I think). None of them liked liver. Mom served it anyway. One night, none of them would eat it. They weren't allowed to leave the table until they finished dinner, so they all sat around the table having a fine time, not eating liver. Mom gave up.
Ha! Excellent story.
Liver has to be prepared properly. But some people still hate it. More for moi!
Post a Comment
Subscribe to Post Comments [Atom]
<< Home